Delicious Super Frozen Otoro Sashimi

Throughout Taiwan, all of the blue fin tuna happen to be graded from the quality of the slices of oily meat which are extracted from them, especially the highly valued Otoro, typically the oily belly from the Otoro. Otoro for the purpose of sashimi happens to be meticulously taken care of, to make certain that the entire flesh will not be bruised or harmed.